Create this coffee shop classic in the comfort of your own home with this easy to follow recipe. Real vanilla bean combines with espresso and steamed milk for a delicious latte for a fraction of the cost of your local coffee shop. Smart Recipes, American Recipes, Dairy Recipes, Recipes Dairy American Caramel Brûlée Latte Caramel Brûlée Latte Recipe | PT10M Serves 1 Ingredients: 1.5 Cups Water 3 Tablespoons Sugar 2 Ounces Espresso Coffee 8 Ounces Hot Milk 2 Tablespoons Caramel Ice Cream Topping In a small pan, mix together the water and sugar on medium heat. Scrape out the seeds of vanilla bean and add into to the pan. Remove from heat and keep aside to cool. Discard the vanilla bean. Line a serving mug with the caramel topping. Place the vanilla syrup, followed by brewed coffee and steamed milk. Top with sprinkles and serve.

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