The simplicity of a classic Caprese salad is what makes it so elegant. Try my simple version with heirloom tomatoes and silky mozzarella circles drizzled with a lovely balsamic vinaigrette. Finish it with sea salt, black pepper, and a few basil leaves. It is an iconic Italian fare at its best! Smart Recipes, European Recipes, Vegetables Recipes, Recipes Vegetables European Caprese Salad Caprese Salad Recipe | PT10M Serves 4 Ingredients: 0.5 Pound Fresh Mozzarella Cheese 3 Large Heirloom Beefsteak Tomatoes 0.25 Cup Extra-Virgin Olive Oil 1 Tablespoon Italian Seasoning 15 Small Basil Leaves 0.25 Teaspoon Sea Salt And Coarsely Cracked Black Pepper On a large serving plate, arrange the sliced mozzarella between the sliced tomatoes and drizzle with oil and sprinkle with Italian seasoning, basil, salt, and pepper.

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