Quesadillas are a fabulous quick snack to serve inexpensive meals for large family. These quesadillas have an irresistibly cheesy filling with sprinkling of nutty pecans and also make fantastic appetizers. To make it a meal serve topped with your favorite salsa and a bowl of black bean soup. Smart Recipes, American Recipes, Dairy Recipes, Recipes Dairy American Pecan Quesadilla Pecan Quesadilla Recipe | RecipeSavants.com PT14M Serves 2 Ingredients: 1 (8-Inch) Soft Taco-Size Flour Tortilla 0.33 Cup Shredded Havarti Cheese 2 Tablespoons Pecans 2 Tablespoons Pear Preserves Arrange tortilla on a smooth surface. Place cheese over 1 side of tortilla and top with pecans. Carefully, fold in half over filling. Heat a lightly greased skillet over medium-high heat and cook quesadilla for about 2 minutes per side. Remove from heat and transfer quesadilla onto a cutting board. Cut into desired sized wedges and serve alongside pear preserves.

All Rights Reserved, Copyright of RecipeSavants 2021

Join Our Community :: Join Our Refer a Friend Program

Follow us on social media
RecipeSavants Facebook Social Share RecipeSavants Twitter Social Share RecipeSavants Instagram Social Share RecipeSavants Youtube Social Share RecipeSavants Tumblr Social Share RecipeSavants PayPal Social Share