Brussels Sprouts And Kale Salad With Toasted Almonds And Cranberries
The best about this Top-Notch incredibly tasty salad is that it’s wholefood-friendly and suits the wholefood lifestyle. The healthy ingredients like Brussels Sprouts, kale, cranberries and almonds are dressed with classic vinaigrette to add Vitamins and Minerals to your diet.
Brussels Sprouts And Kale Salad With Toasted Almonds And Cranberries
RecipeSavants.comThe best about this Top-Notch incredibly tasty salad is that it’s wholefood-friendly and suits the wholefood lifestyle. The healthy ingredients like Brussels Sprouts, kale, cranberries and almonds are dressed with classic vinaigrette to add Vitamins and Minerals to your diet. Smart Recipes, American Recipes, Vegetables Recipes, RecipesVegetablesAmericanBrussels Sprouts And Kale Salad With Toasted Almonds And CranberriesPT50MServes 4
Ingredients:
0.13 Cup Almonds0.5 Pound Brussels Sprouts0.5 Large Bunch Tuscan Kale0.25 Cup Dried Cranberries0.33 Cup Parmesan1 Clove Garlic1 Teaspoon Dijon Mustard1 Piece Lemon1 Pinch Of Salt & Freshly Ground Black Pepper To TastePreheat oven to 350 degrees.In a baking sheet, spread almonds and bake for 10-12 minutes, flipping once in the middle way.In a large bowl, mix together Brussels Sprouts, kale, cranberries, cheese & almonds. In another bowl, add remaining ingredients and beat till well combined. Pour dressing over salad & toss to coat well.