These sweet and silky caramelized onions add a classy touch to your homemade barbecue sauce. Fancy up your burgers with these caramelized onions bathed in barbecue sauce. Smart Recipes, American Recipes, Beef Recipes, Recipes Beef American Caramelized Onion With Homemade BBQ Sauce Caramelized Onion With Homemade BBQ Sauce Recipe | PT35M Serves 4 Ingredients: 2 Large Onions 0.33 Cup Canned Beef Broth 0.25 Cup Homemade Barbecue Sauce 1.5 Tablespoons Apple Cider Vinegar Or White Vinegar 2 Tablespoons Olive Oil 0.25 Teaspoon Salt 0.125 Teaspoon Ground Black Pepper In a large skillet, heat oil over medium-high heat and cook onions, salt and black pepper for about 8 minutes, stirring occasionally. Add barbecue sauce, broth and vinegar and stir to combine. Reduce heat to medium and simmer for about 15 minutes, stirring occasionally. Serve immediately.

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