For the ultimate salad experience, try my delicious orange and red onion salad! The tangy sweetness of oranges and raisins meld with briny olives and zesty red onions. Bring on the crunch factor with sunflower seeds and almonds and add jalapeno for a hint of heat. The raspberry vinaigrette finishes the salad perfectly. Smart Recipes, American Recipes, Vegetables Recipes, Recipes Vegetables American Orange And Red Onion Salad Orange And Red Onion Salad Recipe | PT15M Serves 4 Ingredients: 4 Medium Oranges 1 Medium Head Of Lettuce 1 Small Red Onion 2 Tablespoons Raspberry Vinegar 6 Tablespoons Extra-Virgin Olive Oil 0.25 Teaspoon Salt 0.13 Teaspoon Freshly Ground Pepper 4 Tablespoons Golden Raisins 20 Black Olives 1 Medium Jalapeno 2 Tablespoons Sunflower Seeds 2 Tablespoons Almonds 0.25 Cup Fresh Mint Remove the white pith from the oranges and cut crosswise into 1/4 inch slices. Add lettuce, orange and onions into a salad bowl. In a small bowl, whisk together the vinegar, olive oil, salt, and pepper. Drizzle the dressing over the salad and with the raisins, olives, jalapenos, sunflower seeds, and almonds. Garnish with mint sprigs and serve.

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