Craving an easy and tangy vinaigrette? This vinaigrette pairs savory mustard powder with mellow tomato paste, resulting in a delicious salad dressing.

The pungent flavors of onion and Dijon gorgeously balance the tanginess of lemon juice and cider vinegar in this delicious vinaigrette that comes together in a snap and can be saved in an airtight container up to a week. Use it to dress a salad with any combination of vegetables to make simple lunch recipes.

Just because a salad dressing has sweet fruity notes does not mean it is only for fruit salads. This lovely vinaigrette is infused with fresh peach jam and the tangy goodness of white balsamic vinegar. Pure vanilla extract tie the tart/sweet essences together with a simple canola oil base.

Add a tart fruity accent to your salads. All it takes is a jar, raspberry vinegar, vegetable oil, Dijon mustard, oregano and black pepper to make this tasty vinaigrette.