This cheese sauce is loaded with tons of fresh pico de gallo, cheddar cheese and a hint of cream cheese. For a kick of heat add jalapenos as suggested or serve without if you’d like a milder sauce. Serve this queso with your favorite corn tortilla chips. Smart Recipes, Mexican Recipes, Dairy Recipes, Recipes Dairy Mexican Real Cheese Queso Real Cheese Queso Recipe | PT25M Serves 8 Ingredients: 0.25 Cup Unsalted Butter 0.25 Cup All-Purpose Flour 2.5 Cups Whole Milk 0.25 Pound Cream Cheese 4 Cups Cheddar Cheese 1 Cup Homemade Pico De Gallo 3 Medium Jalapenos In a large pan, melt butter over medium-low heat. Add flour and beat until well combined and smooth. Slowly, add milk, beating continuously until smooth. Simmer until mixture becomes thick, beating continuously. Reduce heat to low. Slowly, add cheese, 1/2 cup at a time, stirring well after each addition until melted completely. Add pico de gallo, jalapenos, and salt and stir to combine well. Serve with your favorite dippers or tortilla chips.

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