We love using expensive and convenient store-bought nut milk, but making your own is full flavor, economical and easier than you may think. All you need is water and nut of your choice. Use in recipes that call for nut milks or blend with fruits to make dairy-free smoothies. Smart Recipes, American Recipes, Other Recipes, Recipes Other American Homemade Nut Milk Homemade Nut Milk Recipe | RecipeSavants.com PT5M Serves 2 Ingredients: 1 Cup Nuts 4 Cups Water Soak your choice of nuts for at least 8 hours. Preferences are Almonds, Cashews or Brazil nuts. Blend nuts with water on high in a blender for about 1 minute. Pour mixture through a cheese cloth into a large bowl. Squeeze out all the liquid. Store in refrigerator for up to 4 days.

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