Zippy balsamic is jazzed up with ginger garlic and rosemary makes a quick and delicious marinade for just about anything you’re inspired to barbecue, roast or grill for dinner. Smart Recipes, American Recipes, Other Recipes, Recipes Other American Ginger Marinade Ginger Marinade Recipe | RecipeSavants.com PT10M Serves 2 Ingredients: 2 Cloves Garlic 3 Tablespoons Balsamic Vinegar 1 Onion 1 Teaspoon Ginger 1 Tablespoon Rosemary Place all ingredients in a large bowl, large enough to hold the meat. Add meat and fill the bowl with dry red wine until ¾ of meat is covered with wine. Marinate 12 hours or up to 24 hours in a refrigerator, turning often.

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