Soldiers overseas often miss the tastes of home. These Christmas favorites are a welcomed treat any time of year. The sweet rolled cookie balls are infused with buttery goodness and a hint of real maple syrup. After they are baked and cooled, roll them in powdered sugar. A bit of homemade love is in each morsel. Smart Recipes, American Recipes, Dairy Recipes, Recipes Dairy American Old-Fashioned Snowball Cookies Old-Fashioned Snowball Cookies Recipe | PT1H Serves 12 Ingredients: 1.5 Cups Walnuts 2 Cups All-Purpose Flour 2 Tablespoons Granulated Sugar 0.5 Teaspoon Salt 0.25 Pound Unsalted Butter 4 Tablespoons Pure Maple Syrup 1 Cup Powdered Sugar Preheat oven to 300 degrees. Coat a sheet pan with cooking spray and set aside. In a large bowl, mix walnuts, flour, sugar & salt. Stir in butter and maple syrup and mix into a smooth dough. Roll dough into 1-inch balls. Arrange balls onto prepared sheet pan about 1-inch apart and bake until golden brown, about 30-35 minutes. Transfer sheet pan to a cooling rack and allow cookies to cool completely. Roll cookies in powdered sugar to coat on all sides and store in an airtight container.

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