This honeyed-onion side spiked with tomato juice, paprika and other seasoning - is delicious with grilled or oven-fried chicken. Use any sweet onion if Vidalia onions are unavailable. Smart Recipes, American Recipes, Vegetables Recipes, Recipes Vegetables American Honey Onions Honey Onions Recipe | PT35M Serves 8 Ingredients: 0.5 Teaspoon Paprika 0.25 Teaspoon Ground Pepper 2 Teaspoons Tomato Juice 4 Medium Vidalia Onions 0.5 Teaspoon Salt 1.5 Teaspoons Honey Preheat oven to 350 degrees. Peel onions and cut in half crosswise. In a casserole dish, arrange onion halves, cut side up. Add remaining ingredients and stir well. Cover the casserole dish and bake for about 1 hour. (If mixture looks too dry you can add a little water).

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