Our roasted Brussel sprouts recipe is a simple yet delicious side dish. All these Brussel sprouts needs are olive oil, salt & pepper. That's it! Smart Recipes, American Recipes, Vegetables Recipes, Recipes Vegetables American Roasted Brussels Sprouts Roasted Brussels Sprouts Recipe | RecipeSavants.com PT50M Serves 4 Ingredients: 1 Pound Brussels Sprouts 2 Tablespoons Extra-Virgin Olive Oil 0.5 Teaspoon Salt 0.33 Teaspoon Freshly Ground Black Pepper Preheat oven to 400 degrees. In a medium mixing bowl, combine the Brussel sprouts, olive oil salt and pepper and toss to combine. Transfer the sprouts to a baking sheet pan and roast for 35-40 minutes, until the sprouts are crispy and slightly charred. Adjust the seasoning as needed (I often need a touch more salt, or a sprinkle of red pepper flakes)

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