Barbecued Chicken Enchilada Casserole

85 minutes Serves 9 Ingredients: 1 Cup Your Favorite Bottled BBQ Sauce 20 Ounces Red Enchilada Sauce 1 Pound Boneless & Skinless Chicken Breasts 2 Medium Sweet Potatoes 2 Teaspoons Extra Virgin Olive Oil 0.5 Medium Red Onion 2 Cloves Garlic 0.5 Teaspoon Ground Cumin 0.66 Cup Fresh Cilantro 9 Medium Corn Tortillas 0.75 Cup Shredded Colby Jack Cheese 0.75 Cup Shredded Low-Fat Mozzarella Cheese 1 Avocado 0.25 Cup Sour Cream

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