Marinated Olives

To make this healthy, nourishing and delicious salad, top orange slices with onion mint and olives and drizzle with the vinaigrette. A great recipe to serve as a side for fast weeknight meals or a simple lunch!

Capers are combined with cured black olives and fresh parsley to create a lightened pasta dish which tastes richer than it actually is. While the rest of dinner is in the oven, stir up this vegetable-rich pasta for a side in minutes.

The zesty red wine vinegar makes these roasted red peppers, salami, provolone cheese, mozzarella, tomatoes, artichokes and Kalamata olives pop in this healthy antipasto salad. Serve as a side or appetizer.

This antipasti platter is loaded with all the flavors of Italy: salami, Parmigiano-Reggiano cheese, Pinzimonio, marinated olives, roasted pepper salad and focaccia bread. A perfect dish for a light Italian style dinner. For a more substantial meal pair with a simple green salad.