Our fish & chips recipe is a quick, yet impressive, dish. By deep frying the battered cod, you get a perfectly golden brown and crisp fish. Just pair with some fries and a hoppy beer and you have a meal that is sure to impress any guest. Smart Recipes, American Recipes, Fish Recipes, Recipes Fish American Fish And Chips Fish And Chips Recipe | RecipeSavants.com PT35M Serves 4 Ingredients: 2 Large Eggs 0.33 Cup All-Purpose Flour 0.5 Teaspoon Baking Powder 1 Teaspoon Salt 0.5 Cup Beer 1 Pound Cod Fillets 0.5 Teaspoon Freshly Ground Black Pepper 2 Tablespoons Vegetable Oil 3 Potatoes In a medium bowl, add eggs, flour, baking powder, and 1/2 teaspoon salt and beat until smooth. Slowly add beer and beat until well combined. Season fish strips with salt &pepper and coat with egg mixture evenly. In a medium skillet over medium-high heat, heat oil and fry fish strips until golden brown and crispy,, about 3-5 minutes on each side. With a slotted spoon, transfer fish strips onto a paper towel-lined plate to drain. In the same skillet, fry potatoes until golden brown. With a slotted spoon, transfer fries to a paper towel-lined plate to drain. Sprinkle potato fries with salt and black pepper and serve alongside fish.

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