White cabbage, bright carrot, Dijon mustard, fresh chives and yellow sharp cheddar make a colorful, healthful combination. In this recipe, yogurt replaces half of the mayonnaise to make it even healthier and refreshing. Smart Recipes, American Recipes, Dairy Recipes, Recipes Dairy American Cheese & Chives Coleslaw Cheese & Chives Coleslaw Recipe | RecipeSavants.com PT20M Serves 4 Ingredients: 1 Pound Head Of White Cabbage 1 Carrot 1 Red Onion 3 Tablespoons Mayonnaise 3 Tablespoons Low-Fat Yogurt 1 Teaspoon Dijon Mustard 0.75 Ounce Chives 0 To Taste Salt & Freshly Ground Black Pepper 3.5 Ounce Low-Fat Sharp Cheddar Cheese In a large bowl, add all ingredients except cheddar and mix until well combined. Refrigerate, covered to chill completely before serving. Top with cheddar and extra chives and serve.
Cheese & Chives Coleslaw Recipe
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