A snappy marinade is made with soy sauce, oil, Worcestershire, lemon juice, ketchup and brown sugar transforms basic pork chops into a festive dinner. The tangy-sweet marinade that glazes these pork chops is fantastic for chicken or turkey as well. Round out the meal with couscous and steamed vegetables.
RecipeSavants.comA snappy marinade is made with soy sauce, oil, Worcestershire, lemon juice, ketchup and brown sugar transforms basic pork chops into a festive dinner. The tangy-sweet marinade that glazes these pork chops is fantastic for chicken or turkey as well. Round out the meal with couscous and steamed vegetables. Smart Recipes, American Recipes, Pork Recipes, RecipesPorkAmericanBaked Pork ChopsPT1H10MServes 6
Ingredients:
1 Tablespoon Soy Sauce2 Tablespoons Vegetable Oil1 Tablespoon Worcestershire Sauce1 Teaspoon Lemon Juice2 Tablespoons Brown Sugar2 Tablespoons Ketchup6 Pork ChopsPreheat oven to 350 degrees. In a small bowl, add brown sugar, vegetable oil, lemon juice, soy sauce, Worcestershire sauce and ketchup and mix until well combined. In a medium baking dish, place pork chops. Spread half of the sauce over each chop evenly.Bake for about 30 minutes. Flip the chops and top with remaining sauce evenly. Bake for about 30 minutes more.