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If you enjoyed this easy Double-Chocolate Pecan Pie recipe you'll love these fresh ideas!

Not all pies are sweet, as this unique recipe demonstrates. It is a savory pie with tender leeks, onions and scallions in a scrumptious cheesy custard base. The flaky double crust gives you two layers of buttery flavor that your whole family will enjoy.

This simple cheese, egg and vegetable pie is full of tender zucchini and onions and is a simple main dish, that pairs excellently with a robust red wine. For a complete meal, serve with a piquant and simple arugula salad.

This crunchy and smooth pie is the perfect ending to any of our dinner ideas, and it's simple to prepare. Spread chocolate chips and chopped pecans into a pie crust, then cover with melted corn syrup, sugar, bourbon, and eggs. Bake the whole pie for just under an hour for a warm, gooey chocolate pie.

If you are a fan of chocolate & peanut butter, then you will love my tempting chocolate peanut butter pie! The no-bake crust is made from crushed chocolate sandwich cookies with a decedent, creamy peanut butter filling. Drizzle it with a quick chocolate ganash and chill it in the refrigerator. This may become one of your family's favorite desserts!
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