This lavish mashed cauliflower recipe tastes like mashed potatoes - is to make those happy who are on a low carb diet and still a big fan of mashed potatoes. It’s delicious on its own however you can serve it as a side with roasts, grilled meats or anything of your liking. Smart Recipes, American Recipes, Dairy Recipes, Recipes Dairy American Mashed Cauliflower Mashed Cauliflower Recipe | PT30M Serves 4 Ingredients: 1 Large Head Of Cauliflower 1 Cup Water 3 Tablespoons Milk 1 Tablespoon Butter 2 Tablespoons Light Sour Cream 0.75 Teaspoon Garlic Salt 0.5 Piece Freshly Ground Black Pepper 0.5 Snipped Fresh Chives Separate cauliflower into florets and then chop core finely. In a pan, add 1 cup of water, and bring to a boil. Add cauliflower, reduce heat to medium. Cook, covered for about 12-15 minutes or until very tender. Drain cauliflower completely and return to pan. Add remaining ingredients except chives and with a potato masher, mash till mashed potatoes-like consistency is achieved. Garnish with chives and serve.

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