Making homemade popsicles is so much tastier than buying them at the store. Using real cherries and yogurt, you can create a popsicle that will delight your entire family. The best part is that these are not only delicious, but they are also good for you. Smart Recipes, American Recipes, Dairy,Vegetables Recipes, Recipes Dairy,Vegetables American Cherry & Yogurt Popsicles Cherry & Yogurt Popsicles Recipe | PT8H10M Serves 10 Ingredients: 1 Pound Frozen Cherries 1 Cup Plain Greek Yogurt 2 Tablespoons Honey In the bowl of a food processor, add cherries and blend until smooth, about 1 minute. In a small bowl, add yogurt & honey and stir to combine. Arrange popsicle molds on work surface. Pour 2 tablespoons of cherry mixture into the molds, 2 tablespoons of yogurt mixture, then top with 2 tablespoons of cherry mixture. Place popsicle sticks into each mold and put them into the freezer until completely frozen, about 4 hours. Pour a little warm water over outside of the molds to release popsicles.



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