Natives from the Caribbean islands are renowned for their flavorful grilled meats and ingenious uses of tropical fruits in their cuisine. This recipe reinvents a traditional chicken salad, with succulent diced chicken, bananas, pineapple, Mandarin oranges, coconut, and toasted cashews. The delicious ingredients are coated in a luscious sour cream dressing. Try it as a fabulous sandwich spread!
RecipeSavants.comNatives from the Caribbean islands are renowned for their flavorful grilled meats and ingenious uses of tropical fruits in their cuisine. This recipe reinvents a traditional chicken salad, with succulent diced chicken, bananas, pineapple, Mandarin oranges, coconut, and toasted cashews. The delicious ingredients are coated in a luscious sour cream dressing. Try it as a fabulous sandwich spread!Smart Recipes, Caribbean Recipes, Chicken,Dairy Recipes, RecipesChicken,DairyCaribbeanCaribbean Chicken SaladPT10MServes 6
Ingredients:
1 Cup Sour Cream1 Teaspoon Salt & Freshly Ground Black Pepper2 Large Chicken Breasts2 Medium Firm Bananas4 Celery Stalks With Leaves From The Heart15 Ounces Canned Pineapple Chunks10 Ounces Canned Mandarin Oranges0.5 Cup Unsweetened Coconut Flakes0.5 Cup Salted & Roasted CashewsCombine all the ingredients in a large bowl, toss until well incorporated. Chill in the refirgerator for at least 30 minutes before serving.