Making lemonade from scratch only requires freshly-squeezed lemon juice, water, and a simple syrup of water and sugar. Pour the lemon juice in a clear glass pitcher, add the water, then stir in the cooled syrup. Since everyone has a sweet-to-sour preference, you can adjust the juice and syrup to taste. Add fresh lemon slices to the pitcher before serving. Smart Recipes, American Recipes, Other Recipes, Recipes Other American Homemade Lemonade Homemade Lemonade Recipe | PT20M Serves 4 Ingredients: 2 Cups Sugar 2 Cups Fresh Lemon Juice 1 Large Lemon 1 Large Lemon 18 Cups Water In a medium saucepan, combine sugar and 2 cups of water over low heat and bring to a boil. Cook until the sugar is dissolved, stirring continuously. Remove from the heat and set aside to cool completely. In a large glass pitcher, add lemon Slices, 16 cups of cold water, simple syrup and lemon juice and stir to combine. Fill serving tall glasses with ice and pour the lemonade. Serve with the garnishing of lemon wedges.

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