This glaze goes perfectly on steak or chicken, and is a great addition to any of our quick dinner ideas. Just combine stout beer and pale ale with brown sugar and corn starch, then cook on the stove until it reaches the perfect thickness. Then serve it on anything you'd like! Smart Recipes, American Recipes, Other Recipes Other American

Black & Tan Glaze

Black & Tan Glaze Recipe | RecipeSavants.com PT35M Serves 4 Ingredients: 0.25 Cup Guinness Stout Beer 0.25 Cup Pale Ale 5 Tablespoons Brown Sugar 2 Teaspoons Corn Starch 1 Pinch Salt 1 Pinch Pepper In a pan mix jalapeno, brown sugar, beer and salt and pepper. Bring to boil over high with constant stirring. Whisk in a corn starch slurry once the beers are boiling. Bring heat to low and let simmer for 10 minutes until the glaze thickens.

Ingredients

Directions



Did you love this recipe?

Do you love RecipeSavants and our exclusive Recipes, Menus & Blogs? Register as member, for FREE and you can easily keep track of your favorite recipes, and get early access to our menu & shopping list features. Register today and become a part of our ever-growing community.

An Original & Tested RecipeSavants Orginal Recipe for Cocina Style Salsa
An Original & Tested RecipeSavants Orginal Recipe for Middle Eastern Eggplant Salad
An Original & Tested RecipeSavants Orginal Recipe for Overnight Oatmeal With Pomegranate Seeds
An Original & Tested RecipeSavants Orginal Recipe for Slow Cooker Beef Stew

Newest Bargains - Save Money on Essential Cookware, Appliances and Unique Ingredients

Share your thoughts on this Recipe

All Rights Reserved, Copyright of RecipeSavants 2018

Follow us on social media
RecipeSavants Facebook Social Share RecipeSavants Twitter Social Share RecipeSavants Instagram Social Share RecipeSavants Youtube Social Share RecipeSavants Tumblr Social Share RecipeSavants PayPal Social Share