Fire up the grill and prepare some of these delicious barbecue chicken calzones! The filling is a tempting layer of tender shredded chicken, zesty herbs & spices, melted cheese, and tangy barbecue sauce. They will have attractive grill marks and an irresistible smoky goodness that everyone will love. Smart Recipes, American Recipes, Chicken,Dairy,Vegetables,Other Recipes, Recipes Chicken,Dairy,Vegetables,Other American BBQ Grilled Chicken Calzones BBQ Grilled Chicken Calzones Recipe | PT30M Serves 4 Ingredients: 2 Pizza Crusts 1.25 Cup Extra-Virgin Olive Oil 2 Cups Shredded Chicken 1 Small Red Onion 1.5 Cups Barbecue Sauce 2 Cups Mozzarella 1 Small Bunch Fresh Cilantro In a large bowl, add chicken, onion and 3/4 cup barbecue sauce and stir until well blended. Set aside. On a floured work surface, divide each crust in half to make 4 equal portions and roll each into a dough ball. Flatten each into a round crust. On the bottom half of each crust, spread a thin layer of barbecue sauce. Top with 1/2 cup chicken mixture and sprinkle with 1/4 cup cheese and 1/4 of the cilantro. Gently fold each calzone into a half circle and press down the edges. Roll edges uptight and use a fork to seal. Brush each with 1/4 cup olive oil and use the tip of a knife to make 2 steam slits. Brush remaining oil on grill and grill calzones until grill marks form and crust is crispy, about 5 minutes on each side.

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