Are you avoiding pizza because the crust has too many carbs? Enjoy your favorite Italian dish again with my faux version for the slow cooker. It is loaded with ground beef, pepperoni, spinach, mushrooms, olives, onions, basil and plenty of gooey Mozzarella—just without the crust. Smart Recipes, European Recipes, Beef,Dairy,Vegetables Recipes, Recipes Beef,Dairy,Vegetables European Slow Faux Pizza Slow Faux Pizza Recipe | PT6H40M Serves 6 Ingredients: 1.5 Pounds Ground Beef 1 Jar No Sugar Added Pizza Sauce 3 Cups Fresh Spinach 12 Slices Good Pepperoni 1 Cup Green Olives 1 Cup Fresh Mushroom 1 Cup Onion 3 Cups Shredded Mozzarella Cheese 6 Basil Leaves In a cast-iron skillet, add ground beef and brown, about 10-12 minutes. Add the pizza sauce and stir to combine. In a slow cooker, add 1/2 of the meat sauce, then layer with 1/2 of the spinach, 1/2 of the pepperoni, 1/2 of the olives, 1/2 of the mushrooms, 1/2 of the onions, and 1/2 of the mozzarella cheese. Repeat the layers using up the remaining ingredients, ending with the Mozzarella cheese covering the top. Cover with a lid and cook on low for 5-6 hours. Turn off the heat and let it sit for 15 minutes before cutting. Garnish with basil leaves and serve.

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