When the sun is scorching and everyone at your next gathering is parched, you will be glad you have this refreshing cocktail recipe! It is my “grown-up” version of lemon-limeade, flavored with honey, fresh mint, and a generous splash of vodka. Make a separate pitcher for the kids without the booze.
RecipeSavants.comWhen the sun is scorching and everyone at your next gathering is parched, you will be glad you have this refreshing cocktail recipe! It is my “grown-up” version of lemon-limeade, flavored with honey, fresh mint, and a generous splash of vodka. Make a separate pitcher for the kids without the booze.Smart Recipes, American Recipes, Vegetables Recipes, RecipesVegetablesAmericanMinty Vodka Lemon-LimeadePT15MServes 8
Ingredients:
3 Large Limes3 Large Lemons8 Cups Cold Water0.75 Cups Honey1 Large Bunch Fresh Mint Leaves2 Cups VodkaIn a blender, add quartered limes, lemons, 2 cups water, honey, half the mint leaves, and ice cubes. Blend until ice & citrus are crushed and the mixture is foamy.Strain the citrus mixture into a 1-gallon pitcher. Stir in remaining water & vodka. Add ice cubes to the pitcher and stir in citrus slices & mint leaves for garnish.
This refreshing Granita Di Limone brings sparkle to your summer evenings. Add lemon ice cubes to your water or even a fruit beverage and enjoy the cool breeze of freshness.
Making lemonade from scratch only requires freshly-squeezed lemon juice, water, and a simple syrup of water and sugar. Pour the lemon juice in a clear glass pitcher, add the water, then stir in the cooled syrup. Since everyone has a sweet-to-sour preference, you can adjust the juice and syrup to taste. Add fresh lemon slices to the pitcher before serving.
Lemonade is second only to iced tea as the quintessential Southern thirst-quencher. Instead of the artificially-flavored powder mixes, discover how easy it is to make lemonade from scratch! My recipe uses real lemon juice and just enough sugar to level the tartness.