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Smoky Black Bean BurgersThis savory vegan burger is full of the complex flavors of black beans, flaxseed, panko breadcrumbs, and liquid smoke. If you are looking for an alternative to standard Tex-Mex style black bean burgers then this recipe is for you. This burger is sure to even please the pickiest of carnivores.
Easy Spinach LasagnaWe all love the lasagna, the appealing layers of sauce, pasta, vegetables and cheese is delightful. In this version we boost the flavor and nutrient profile by adding healthy and tasty spinach.
Greek Quinoa & Vegetable SaladThis healthy, savory quinoa salad is full of grape tomatoes, peppers, olives and roasted eggplant. It is a simple, yet filling, lunch or light supper. For a complete meal, pair with crusty rolls and sweet butter.
Five-Bean Vegetarian ChiliThis vegetarian chili is a quick and hearty meal, that comes together in under 30 minutes. The variety of beans, spices and crushed tomatoes result in a bold and distinctive flavor. Serve with steamed rice, topped with sour cream, shredded cheese and diced scallions.
Gorgonzola & Veggie OmeletThis Gorgonzola cheese and vegetable omelet is an ideal breakfast. It features kale, sweet and spicy peppers and savory cheese. To round out this simple breakfast serve with home fries and a slice of whole wheat toast.
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Check Out This Great Featured Themes: National Deli Salad Month
One of the highlights of a deli is the colorful assortment of delightful salads. These picnic staples can feature meat, veggies, or fruit in just about any combination you can imagine. To celebrate National Deli Salad Month, try these deliciously updated recipes of your favorite deli salads. Get that classic deli taste right in your own kitchen!